Thursday, 17 January 2019

FI: Healthy Christmas Sweets from Finland

We had one week, when the classes could TASTE, EXAMINE, and PREPARE healthy options for Christmas sweets. Many classes chose to do this activity. Here you can see some photos from the atmosphere of the days. Many children were surprised how good dried fruits can be, and how easily they can make some nice sweets and delicacies by themselves.

The 3rd class pupils taste dried fruit, and examine the calories of chocolate and jelly beans.

The 1st class pupils are preparing raw-chocolate balls with oats, dates and coconut flakes.

Fruit slices are dip in egg white and the sugar; delicious. 2nd class pupils in action!

Saturday, 5 January 2019

GR: Christmas sweets

Our students brought from home traditional handmade sweets which altogether tasted!!!